Vincent selection invites you on its blog in order to ask questions and develop your abilities and your knowledge in the dessert world. Take advantage of advice from our professional team in the comfort of your own home and read on different subjects to help guide you in your small or bigger projects. Discover new tricks and new products for the confection, decoration and packaging of your cakes, pastry’s and candies, impress you’re guests with a professional and original touch to your homemade desserts for special occasions.

1 May 2024

Dried Fruits vs. Freeze-Dried Fruits: The Epic Snack Showdown

Ah, the great debate between dried fruits and freeze-dried fruits - an epic battle for supremacy in...

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19 April 2024

Dive into the Sweet and Sparkling World of Isomalt

Picture yourself crafting dazzling sugar sculptures, cake decorations that would awe even the...

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4 April 2024

Find out the differences between our Concentrate, Syrup, Purée, and Dessert Sauce

Embark on a sweet adventure with Monin and unleash your inner dessert hero! Get ready to transform...

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17 June 2020

Father's Day 2020

On June 21st, we celebrate dads. Rather than giving a tie, a pair of socks or a bottle of wine, why...

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19 May 2020

Healthy dessert 2020

We often think that when we want to eat healthy, desserts are forbidden. But who decided this?

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24 February 2020

Drip Cake 2020

Today I would like to talk to you about an extraordinary range of products in cake design, ‘drip...

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